Do Japanese consumers care about sustainable fisheries? Evidence from an auction of ecolabelled seafood

Hirotsugu Uchida, Cathy A. Roheim, Hiroki Wakamatsu, Christopher M. Anderson
  • Australian Journal of Agricultural and Resource Economics, December 2013, Wiley
  • DOI: 10.1111/1467-8489.12036

The authors haven't finished explaining this publication. If you are the author, sign in to claim or explain your work.

Read Publication

http://dx.doi.org/10.1111/1467-8489.12036

The following have contributed to this page: Dr Hiroki Wakamatsu