Metabolic engineering of β-carotene in orange fruit increases itsin vivoantioxidant properties

  • Elsa Pons, Berta Alquézar, Ana Rodríguez, Patricia Martorell, Salvador Genovés, Daniel Ramón, María Jesús Rodrigo, Lorenzo Zacarías, Leandro Peña
  • Plant Biotechnology Journal, August 2013, Wiley
  • DOI: 10.1111/pbi.12112

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http://dx.doi.org/10.1111/pbi.12112

The following have contributed to this page: Mr Salvador Genovés and Dr Maria Jesus Rodrigo