What is it about?
Pumpkin a commonly consumed vegetable in the world is loaded with nutrients which can play a positive role in human health. Peels and seeds which are discarded during consumption of pumpkin are excellent source of biologically active components so these must be used.
Photo by Marius Ciocirlan on Unsplash
Why is it important?
All three parts peel, flesh and seeds of pumpkin are important due to nutrition point of view. We in this work explored the neglected parts of pumpkin.
Read the Original
This page is a summary of: Determination of total phenolic, flavonoid, carotenoid, and mineral contents in peel, flesh, and seeds of pumpkin (
), Journal of Food Processing and Preservation, April 2021, Wiley, DOI: 10.1111/jfpp.15542.
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