Carboxymethyl cellulose from renewable rice stubble incorporated with Thai rice grass extract as a bioactive packaging film for green tea

Pattrathip Rodsamran, Rungsinee Sothornvit
  • Journal of Food Processing and Preservation, September 2018, Wiley
  • DOI: 10.1111/jfpp.13762

The authors haven't yet claimed this publication.

Read Publication

http://dx.doi.org/10.1111/jfpp.13762

In partnership with: