A Letter to the Editor on “Nonenzymatic Softening Mechanism of Collagen Gel of Sea Cucumber (Apostichopus japonicus)”

Sapna Rani, Brijesh Kumar
  • Journal of Food Processing and Preservation, April 2016, Wiley
  • DOI: 10.1111/jfpp.12698

Nonenzymatic Softening Mechanism of Collagen

The author haven't finished explaining this publicationThe author haven't finished explaining this publication

The following have contributed to this page: Ms. SAPNA RANI and Miss Sapna Rani