High-cocoa polyphenol-rich chocolate improves HDL cholesterol in Type 2 diabetes patients

D. D. Mellor, T. Sathyapalan, E. S. Kilpatrick, S. Beckett, S. L. Atkin
  • Diabetic Medicine, October 2010, Wiley
  • DOI: 10.1111/j.1464-5491.2010.03108.x
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