What is it about?
The study aimed to compare different types of Tunisian ghee for their wound-healing activity. The Tunisian "ghee" products of all kinds (cow, sheep, and goat), have shown a high antioxidant capacity with richness in vitamins A and E, and they improve fibroblast migration.
Photo by Megumi Nachev on Unsplash
Why is it important?
We believe that ghee is important in healing wounds, so it must be incorporated into topical formulations.
Read the Original
This page is a summary of: Chemical characterisation and
wound healing activity of Tunisian ghee products, International Journal of Food Science & Technology, September 2022, Wiley, DOI: 10.1111/ijfs.16054.
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