Differential Scanning Calorimetry Analysis of the Effects of Heat and Pressure on Protein Denaturation in Soy Flour Mixed with Various Types of Plasticizers

  • Differential scanning calorimetry analysis…
  • Meera Kweon, Louise Slade, Harry Levine
  • Journal of Food Science, January 2017, Wiley
  • DOI: 10.1111/1750-3841.13616

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http://dx.doi.org/10.1111/1750-3841.13616

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