What is it about?
Metal oxide semiconductor resistive (MOSR) gas sensors show great prospects in application and commercialization for fish freshness detection. We have presented a comprehensive review of the research & application progress of the emerging fish freshness detection technique based on MOSR gas sensors in the past 5 years.
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Why is it important?
We pointed out the multi-faceted challenges faced by the rapid detection technology, while the potential solutions and development directions are also proposed from the view of multi-disciplinary intersection.
Perspectives
I hope this review article could provide a general introduction about non-destructive detection technique using gas sensors and positive information for broadening your research interests.
Kaidi Wu
Yangzhou university, University of Mons
Read the Original
This page is a summary of: Metal–oxide–semiconductor resistive gas sensors for fish freshness detection, Comprehensive Reviews in Food Science and Food Safety, December 2022, Wiley, DOI: 10.1111/1541-4337.13095.
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