What is it about?
A high percentage of certified farm businesses leave quality certification schemes some years after certification. The study explores farmers’ intention to stay under a quality certification scheme, and the factors that impact this intention.
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Why is it important?
To our knowledge, there are no extant studies exploring farmers’ intention to maintain certification. In addition, we propose a novel theoretical framework, which should also be used in cases where quality-related changes in enterprises impact the income and quality of life of the enterprise owners, for instance in small and medium-sized enterprises (SMEs)
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This page is a summary of: Farmers’ intention to maintain quality certification, EuroMed Journal of Business, April 2014, Emerald,
DOI: 10.1108/emjb-04-2013-0015.
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