Institutional changes in the Swedish meat industry

Jerker Nilsson, Lena W. Lind
  • British Food Journal, October 2015, Emerald
  • DOI: 10.1108/bfj-11-2014-0378

The authors haven't finished explaining this publication. If you are the author, sign in to claim or explain your work.

Read Publication

The following have contributed to this page: Professor Jerker Nilsson