What is it about?
This study presents the evolution of Brazilian food patterns, based on the 2002–2003 and 2008–2009 Brazilian Household Budget Surveys (POFs), and evaluates similarities in food acquisition among the Brazilian states, in search of the main drivers of the changes.
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This page is a summary of: Changes in the geography of Brazilian diet diversity, British Food Journal, June 2017, Emerald,
DOI: 10.1108/bfj-05-2016-0208.
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