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http://dx.doi.org/10.1108/bfj-11-2015-0457
The following have contributed to this page: Professor Maurizio Canavari
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Preference for naturalness of European organic consumers
- First evidence of an attitude-liking gap
- Sarah Hemmerling, Maurizio Canavari, Achim Spiller
- British Food Journal, September 2016, Emerald
- DOI: 10.1108/bfj-11-2015-0457
