What is it about?
The developed world has to face up a lot of socio - ecological issues, such as household food waste. We show for the first time that HFW is attributed to the problematic and/ or incomplete socio - ecological consciousness (SEC). Local bodies and other policymakers could implement food- related actions, focusing on the problematic parts of SEC; perceptual abilities, eating habits, consumer attitudes, behaviours etc, in order to prevent the HFW.
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Why is it important?
There are limited data on household food waste in Mediterranean countries as well as for the case of Greece.
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This page is a summary of: Household food waste management: socio-ecological dimensions, British Food Journal, September 2019, Emerald, DOI: 10.1108/bfj-02-2019-0111.
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