Structural characterization of linear isomalto-/malto-oligomer products synthesized by the novel GTFB 4,6-α-glucanotransferase enzyme from Lactobacillus reuteri 121

Justyna M Dobruchowska, Gerrit J Gerwig, Slavko Kralj, Pieter Grijpstra, Hans Leemhuis, Lubbert Dijkhuizen, Johannis P Kamerling
  • Glycobiology, December 2011, Oxford University Press (OUP)
  • DOI: 10.1093/glycob/cwr167

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http://dx.doi.org/10.1093/glycob/cwr167

The following have contributed to this page: Professor Lubbert Dijkhuizen