Whey and protein derivatives: Applications in food products development, technological properties and functional effects on child health

  • Marina Andrade Batista, Natália Cruz Arantes Campos, Marialice Pinto Coelho Silvestre
  • Cogent Food & Agriculture, August 2018, Taylor & Francis
  • DOI: 10.1080/23311932.2018.1509687

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http://dx.doi.org/10.1080/23311932.2018.1509687