Acanthus mollis L. leaves as source of anti-inflammatory and antioxidant phytoconstituents

Patrícia Matos, Artur Figueirinha, Isabel Ferreira, Maria Teresa Cruz, Maria Teresa Batista
  • Natural Product Research, February 2018, Taylor & Francis
  • DOI: 10.1080/14786419.2018.1437438
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http://dx.doi.org/10.1080/14786419.2018.1437438

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