Improvement of lipase obtaining system by orange waste-based solid-state fermentation: production, characterization and application

Julia Carolina Athanázio-Heliodoro, Clarissa Hamaio Okino-Delgado, Célio Júnior da Costa Fernandes, Mirella Rossitto Zanutto, Débora Zanoni do Prado, Rodrigo Augusto da Silva, Roselaine Facanali, Willian Fernando Zambuzzi, Márcia Ortiz Mayo Marques, Luciana Francisco Fleuri
  • Preparative Biochemistry & Biotechnology, June 2018, Taylor & Francis
  • DOI: 10.1080/10826068.2018.1476879
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http://dx.doi.org/10.1080/10826068.2018.1476879

The following have contributed to this page: Mirella Zanutto and Débora Zanoni do Prado