Goat cheese production in Sweden – a pioneering experience in the re-emergence of local food

Paulina Rytkönen, Madeleine Bonow, Magnus Johansson, Ylva Persson
  • Acta Agriculturae Scandinavica Section B - Soil & Plant Science, June 2013, Taylor & Francis
  • DOI: 10.1080/09064710.2013.798682
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