Drying of sausages made from the meat of black and white pigs: Numerical modeling and structural investigation

Noemi Baldino, Domenico Gabriele, Luigi Gentile, Ilaria Carnevale, Francesca R. Lupi, Bruno de Cindio, Maria C. De Luca
  • Drying Technology, August 2016, Taylor & Francis
  • DOI: 10.1080/07373937.2016.1209681

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http://dx.doi.org/10.1080/07373937.2016.1209681