Sphingoid base levels in humans consuming fumonisin-contaminated maize in rural areas of the former Transkei, South Africa: a cross-sectional study

  • L. van der Westhuizen, G.S. Shephard, J.P. Rheeder, N.I.M. Somdyala, W.F.O. Marasas
  • Food Additives & Contaminants Part A, November 2008, Taylor & Francis
  • DOI: 10.1080/02652030802226195

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http://dx.doi.org/10.1080/02652030802226195

The following have contributed to this page: Dr Liana van der Westhuizen