Cheese trademarks: Italian dairy firms’ practices during the 20th century

  • Ilaria Suffia, Andrea Maria Locatelli, Claudio Besana
  • Business History, October 2017, Taylor & Francis
  • DOI: 10.1080/00076791.2017.1379506

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http://dx.doi.org/10.1080/00076791.2017.1379506