Protein Foods Group and 3-Year Incidence of Hypertension: A Prospective Study From Tehran Lipid and Glucose Study

Mahdieh Golzarand, Zahra Bahadoran, Parvin Mirmiran, Fereidoun Azizi
  • Journal of Renal Nutrition, July 2016, Elsevier
  • DOI: 10.1053/j.jrn.2016.01.017

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