One role of hydration water in proteins: key to the “softening” of short time intraprotein collective vibrations of a specific length scale

Zhe Wang, Wei-Shan Chiang, Peisi Le, Emiliano Fratini, Mingda Li, Ahmet Alatas, Piero Baglioni, Sow-Hsin Chen
  • Soft Matter, January 2014, Royal Society of Chemistry
  • DOI: 10.1039/c4sm00257a

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The following have contributed to this page: Sow-Hsin Chen