Rapid determination of the glucose content of molasses using a biosensor

Joanne Bradley, Alexander J. Kidd, Paul A. Anderson, Andrew M. Dear, Robert E. Ashby, Anthony P. F. Turner
  • The Analyst, January 1989, Royal Society of Chemistry
  • DOI: 10.1039/an9891400375

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http://dx.doi.org/10.1039/an9891400375

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