Chapter 10. Determination of Caffeine in Various Coffee Types by Capillary Electrophoresis Through the Anionic Complex with 3,4-Dimethoxycinnamate

Thiago Nogueira, Claudimir Lucio Do Lago*
  • Royal Society of Chemistry
  • DOI: 10.1039/9781849734752-00179

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http://dx.doi.org/10.1039/9781849734752-00179

The following have contributed to this page: Claudimir Lucio do Lago

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