Nano- and microsized Eu3+ and Tb3+-doped lanthanide hydroxycarbonates and oxycarbonates. The influence of glucose and fructose as stabilizing ligands

Anna M. Kaczmarek, Linde Miermans, Rik Van Deun
  • Dalton Transactions, January 2013, Royal Society of Chemistry
  • DOI: 10.1039/c3dt32799j
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