Qualitative and quantitative analysis of effective components in Fructus Ligustri Lucidi by near infrared spectroscopy

Shi-sheng Wang, Li-juan Luo, Yue-qing Li, Rui Cai, Wei-jie Zhao
  • Analytical Methods, January 2013, Royal Society of Chemistry
  • DOI: 10.1039/c3ay40190a