Typification and quality control of the Andiroba (Carapa guianensis) oil via mass spectrometry fingerprinting

Elaine C. Cabral, Georgiana F. da Cruz, Rosineide C. Simas, Gustavo B. Sanvido, Lenise de V. Gonçalves, Rodrigo V. P. Leal, Regina C. F. da Silva, Julio C. T. da Silva, Lauro E. S. Barata, Valnei S. da Cunha, Luiz F. de França, Romeu J. Daroda, Gilberto F. de Sá, Marcos N. Eberlin
  • Analytical Methods, January 2013, Royal Society of Chemistry
  • DOI: 10.1039/c3ay25743f