A novel method for simultaneous analysis of three β2-agonists in foods with the use of a gold-nanoparticle modified glassy carbon electrode and chemometrics

Xiaoyun Lin, Yongnian Ni, Shuzhen Li, Serge Kokot
  • The Analyst, January 2012, Royal Society of Chemistry
  • DOI: 10.1039/c2an16062e