Effect of Low- and High-Calcium Dairy-Based Diets on Macronutrient Oxidation in Humans

Edward L. Melanson, William T. Donahoo, Fran Dong, Therese Ida, Michael B. Zemel
  • Obesity Research, December 2005, Wiley
  • DOI: 10.1038/oby.2005.261

The authors haven't finished explaining this publication. If you are the author, sign in to claim or explain your work.

Read Publication

http://dx.doi.org/10.1038/oby.2005.261

The following have contributed to this page: Michael Zemel

In partnership with: