Stability of the Framingham Nutritional Risk Score and its component nutrients over 8 years: the Framingham Nutrition Studies

  • R W Kimokoti, P K Newby, P Gona, L Zhu, W R Campbell, R B D'Agostino, B E Millen
  • European Journal of Clinical Nutrition, October 2011, Springer Science + Business Media
  • DOI: 10.1038/ejcn.2011.167

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The following have contributed to this page: Dr Ruth W Kimokoti