Fleischkonsum und Krebsrisiko – darf man noch Fleisch essen?

  • Sabine Rohrmann, Sophie Cabaset, Jakob Linseisen
  • Praxis, August 2017, Hogrefe Publishing Group
  • DOI: 10.1024/1661-8157/a002747

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http://dx.doi.org/10.1024/1661-8157/a002747

The following have contributed to this page: Sabine Rohrmann