Polymer Cookery. 2. Influence of Polymerization Pressure and Polymer Swelling on the Performance of Molecularly Imprinted Polymers

Sergey A. Piletsky, Antonio Guerreiro, Elena V. Piletska, Iva Chianella, Kal Karim, Anthony P. F. Turner
  • Macromolecules, June 2004, American Chemical Society (ACS)
  • DOI: 10.1021/ma0498161

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http://dx.doi.org/10.1021/ma0498161

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