Tomato (Lycopersicon esculentum) Seeds: New Flavonols and Cytotoxic Effect

  • Federico Ferreres, Marcos Taveira, David M. Pereira, Patrícia Valentão, Paula B. Andrade
  • Journal of Agricultural and Food Chemistry, March 2010, American Chemical Society (ACS)
  • DOI: 10.1021/jf904015f

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The following have contributed to this page: Professor David M. Pereira