Volatiles from Leaves, Fruits, and Virgin Oil from Olea europaea Cv. Olivastra Seggianese from Italy †

Guido Flamini, Pier Luigi Cioni, Ivano Morelli
  • Journal of Agricultural and Food Chemistry, February 2003, American Chemical Society (ACS)
  • DOI: 10.1021/jf020854y

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The following have contributed to this page: Guido Flamini