Main Agronomic−Productive Characteristics of Two Ecotypes of Rosmarinus officinalis L. and Chemical Composition of Their Essential Oils

Guido Flamini, Pier Luigi Cioni, Ivano Morelli, Mario Macchia, Lucia Ceccarini
  • Journal of Agricultural and Food Chemistry, June 2002, American Chemical Society (ACS)
  • DOI: 10.1021/jf011138j

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http://dx.doi.org/10.1021/jf011138j

The following have contributed to this page: Guido Flamini