Interactions Responsible for Fouling Layer Formation during Apple Juice Microfiltration

Ken Riedl, Benoit Girard, Robert W. Lencki
  • Journal of Agricultural and Food Chemistry, July 1998, American Chemical Society (ACS)
  • DOI: 10.1021/jf971056o
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http://dx.doi.org/10.1021/jf971056o

The following have contributed to this page: Ken Riedl