Supercritical Carbon Dioxide Fractionation of Nonesterified Alkoxyglycerols Obtained from Shark Liver Oil

Luis Vázquez, Tiziana Fornari, Francisco J. Señoráns, Guillermo Reglero, Carlos F. Torres
  • Journal of Agricultural and Food Chemistry, February 2008, American Chemical Society (ACS)
  • DOI: 10.1021/jf0720842
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The following have contributed to this page: Dr Carlos Torres