UV−Visible Spectroscopic Investigation of the 8,8-Methylmethine Catechin-malvidin 3-Glucoside Pigments in Aqueous Solution:  Structural Transformations and Molecular Complexation with Chlorogenic Acid

  • Montserrat Dueñas, Erika Salas, Véronique Cheynier, Olivier Dangles, Hélène Fulcrand
  • Journal of Agricultural and Food Chemistry, January 2006, American Chemical Society (ACS)
  • DOI: 10.1021/jf0516989

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http://dx.doi.org/10.1021/jf0516989