What is it about?
Evidence from a long-term experiment that clover species and cropping system diversity can increase phosphorus efficiency under organic field crop production. One of the only long-term field crop organic production experiments in the world based on cover crop diversity, rather than relying on unsustainable transfers of compost
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Why is it important?
Phosphorus is a finite resource, and sustainable agriculture requires improved understanding of which species and management practices improve efficient use of this key nutrient
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This page is a summary of: Organic management and legume presence maintained phosphorus bioavailability in a 17-year field crop experiment, Renewable Agriculture and Food Systems, October 2013, Cambridge University Press,
DOI: 10.1017/s1742170513000380.
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