Controlled irrigation and nitrogen, phosphorous and potassium fertilization affect the biochemical composition and quality of Arabica coffee beans

F. VINECKY, F. DAVRIEUX, A. C. MERA, G. S. C. ALVES, G. LAVAGNINI, T. LEROY, F. BONNOT, O. C. ROCHA, G. F. BARTHOLO, A. F. GUERRA, G. C. RODRIGUES, P. MARRACCINI, A. C. ANDRADE
  • The Journal of Agricultural Science, December 2016, Cambridge University Press
  • DOI: 10.1017/s0021859616000988

The authors haven't finished explaining this publication. If you are the author, sign in to claim or explain your work.

Read Publication

http://dx.doi.org/10.1017/s0021859616000988

The following have contributed to this page: Mr Alan C Andrade