Toward agricultural sustainability through integrated crop–livestock systems. III. Social aspects

Alan J. Franzluebbers, Gilles Lemaire, Paulo César de Faccio Carvalho, R. Mark Sulc, Benoît Dedieu
  • Renewable Agriculture and Food Systems, April 2014, Cambridge University Press
  • DOI: 10.1017/s174217051400012x
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http://dx.doi.org/10.1017/s174217051400012x

The following have contributed to this page: Dr Alan J Franzluebbers