Healthy changes in some cardiometabolic risk factors accompany the higher summertime serum 25-hydroxyvitamin D concentrations in Iranian children: National Food and Nutrition Surveillance

Bahareh Nikooyeh, Zahra Abdollahi, Majid Hajifaraji, Hamid Alavi-Majd, Forouzan Salehi, Amir Hossein Yarparvar, Tirang R Neyestani
  • Public Health Nutrition, March 2018, Cambridge University Press
  • DOI: 10.1017/s1368980018000630
The author haven't finished explaining this publicationThe author haven't finished explaining this publication
Read Publication

http://dx.doi.org/10.1017/s1368980018000630

The following have contributed to this page: Tirang Neyestani

In partnership with: