Reducing meat consumption in the USA: a nationally representative survey of attitudes and behaviours

Roni A Neff, Danielle Edwards, Anne Palmer, Rebecca Ramsing, Allison Righter, Julia Wolfson
  • Public Health Nutrition, March 2018, Cambridge University Press
  • DOI: 10.1017/s1368980017004190
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http://dx.doi.org/10.1017/s1368980017004190

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