Can nutritional information modify purchase of ultra-processed products? Results from a simulated online shopping experiment

Leandro Machín, Alejandra Arrúa, Ana Giménez, María Rosa Curutchet, Joseline Martínez, Gastón Ares
  • Public Health Nutrition, July 2017, Cambridge University Press
  • DOI: 10.1017/s1368980017001185
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http://dx.doi.org/10.1017/s1368980017001185

The following have contributed to this page: Dr Gaston Ares