Eating out is different from eating at home among individuals who occasionally eat out. A cross-sectional study among middle-aged adults from eleven European countries

Androniki Naska, Michail Katsoulis, Philippos Orfanos, Carl Lachat, Kurt Gedrich, Sara S. P. Rodrigues, Heinz Freisling, Patrick Kolsteren, Dagrun Engeset, Carla Lopes, Ibrahim Elmadfa, Andrea Wendt, Sven Knüppel, Aida Turrini, Rosario Tumino, Marga C. Ocké, Wlodzimierz Sekula, Lena Maria Nilsson, Tim Key, Antonia Trichopoulou
  • British Journal Of Nutrition, April 2015, Cambridge University Press
  • DOI: 10.1017/s0007114515000963
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http://dx.doi.org/10.1017/s0007114515000963

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