Application of low concentrations of ozone during the cold storage of table grapes

  • Erica Feliziani, Gianfranco Romanazzi, Joseph L. Smilanick
  • Postharvest Biology and Technology, July 2014, Elsevier
  • DOI: 10.1016/j.postharvbio.2014.02.006

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http://dx.doi.org/10.1016/j.postharvbio.2014.02.006

The following have contributed to this page: Prof. Dr. Gianfranco Romanazzi