Sensory evaluation and quality indicators of nutritionally-enhanced egg product with ω-3 rich oils

Helenia D. Sedoski, Sarah K. Beamer, Jacek Jaczynski, Susan Partington, Kristen E. Matak
  • LWT, July 2012, Elsevier
  • DOI: 10.1016/j.lwt.2012.02.006

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http://dx.doi.org/10.1016/j.lwt.2012.02.006

The following have contributed to this page: Dr Jacek Jaczynski