Consumer reaction to information on food additives: Evidence from an eating experiment and a field survey

Keiko Aoki, Junyi Shen, Tatsuyoshi Saijo
  • Journal of Economic Behavior & Organization, March 2010, Elsevier
  • DOI: 10.1016/j.jebo.2009.11.007

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http://dx.doi.org/10.1016/j.jebo.2009.11.007

The following have contributed to this page: Professor Junyi Shen